5 Tips Can Hot Spicy Food Cause a Heart Attack?

5 Tips Can Hot Spicy Food Cause a Heart Attack?

5 Tips Can Hot Spicy Food Cause a Heart Attack?

Pepper also protects us from many emergency situations. Not only that, red chili is used in many medicines. At the same time, green chili is very good for our eyes.

1. Benefits of Eating Chilies

There are many people who like to eat spicy food. Actually, chilies do not only taste in food but also change the color of food. Chilies also have many benefits related to food health. Pepper also protects us from many emergency situations. Not only that, red chili is used in many medicines. At the same time, green chili is very good for our eyes.

2. Death of Heart Attack

According to Dr, dietary and nutritionist, people who eat red or green chilies in their diet are physically healthy and those people are also less likely to have a heart attack risk. Besides, Dr. has also given other benefits of the following chilies.

3. There is Plenty of Anti-Oxidant

Red chili does not satisfy only our tongue but also gives us many types of health benefits. Whether you eat green chilies or eat red chilies in your diet, there are plenty of anti-oxidants in both, which helps in eliminating the process of oxidation, which makes the cells healthy.

4. Blood Circulation Increases

The stronger the person's blood circulation is, the stronger the immunity level. In our whole body, blood is carried to deliver nutrients, electrolytes, hormones, heat and oxygen. Whether it is red or green chili, there is so much potential in it that its consumption increases our blood circulation and we remain healthy.

5.Immunity is Strong

Vitamin C, flavonoids, potassium and manganese present in chili is beneficial. The stronger the person's immune system is, the more healthy it is. Blood is also used to provide immunity system i.e. disease-resistance. Eating a limited amount of red or green chili immune system is very strong.